domingo, 27 de mayo de 2012

A bite of Mexico

This past couple of months I've been taking Mexican cuisine specialty classes at school. This was the best practice class I have ever had since I enter this university, with the most passionate chef I have ever met, she is very well known and recognized in the business. I really love her, she is so nice, so smart and yet not pretentious. I could just stay here typing about her and her lessons,  but I will leave you with some pictures from the class finale, we had a dinner, by teams, 5 courses, enjoy Mexico.



   





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