This is the question, is it a brownie or a cookie? and the answer is... Browkies!
So, as we talked about on the previous post, I am on a mission to bake cookies and brownies, so what better to start with brownie cookies! ha! brilliant, I know.
We start by melting on a heat proof bowl over simmering water (bath marie) 16oz of bittersweet chocolate and 4 tbsp of butter.
until completely melted and perfectly combined
Once you get a silky smooth melted chocolate, remove from the bath and let cool. DON'T put it in the fridge or freezer cause you will harden the chocolate just set aside for a few minutes, stir if necessarily
While the chocolate is melting, combine 4 eggs, 1 1/3 cups of granulated sugar and 1 tsp of vanilla extract, set aside.
When the chocolate is room temperature fold into the egg mixture, make sure it is not hot cause you don't want to cook the eggs with the chocolate.
scrape down sides of bowl, and add 1/2 cup of all purpose flour and 1/2 tsp baking powder, sifted.
Incorporate all the ingredients and do not over beat the batter, this is just like with regular brownies.
Now its time for 1 cup of chocolate chips!
Mix mix!!
Dance Dance!
Refrigarate for at least two hours before baking.
Spoon the batter on a baking sheet lined with parchment paper.
Aaandd bake!! on a pre-heated oven at 350° or 170°C for 10-12 minutes or until firm on the outside
and we are waiting for cookies!!!
and Voila!
this browkies are amazing! Soak your cookies in cold milk and OMG! pure heaven
ENJOY!!
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